Cherry & Cinnamon Clafoutis

Ok, I promise the next thing I cook will be something other than classic French cuisine. There’s something about French food that’s just so comforting. Oh wait, that’s probably just the butter. I was spending the day at D’s house when I realised that I left a bag of frozen cherries in his freezer three…

Garden Post #1 – The First Mistake

I’m so very excited to announce that I have planted my very first tomatoes from seed. Three different kinds so far, Sub-Arctic Plenty, Beefsteak, and Taxi (a cute yellow heirloom). Unfortunately, I realize that I may have already made a mistake. I was unable to find any soil that was specific to seed starting. My…

Ratatouille

Ratatouille is french for “a celebration of vegetables”. Ok, I made that up. Ratatouille is my favourite vegetable dish. It’s super simple and perfectly showcases every vegetable that goes into it. I’ve always always wanted to make one like they did in film Ratatouille and that’s when I stumbled upon THIS recipe. Ratatouille in a…

My Apologies

Oh my goodness, someone is reading my blog. I’m going to start by apologizing in advance for a couple of things: My grammar/spelling (I am not a writer) My photos (lighting is hit and miss in this apartment) My lack of knowledge (but please enjoy watching me struggle) My swearing (sorry mom, I really am…